用“gelatinization”造句大全，gelatinization造句
Studyoneffectofpuffingpre-gelatinizationonliquationofmaizenaEffectofexpandingonin-vitroproteindigestibilityandstarchgelatinizationoffeedstuffEffectofdoughgelatinizationonconcentrationofoilininstantnoo...
用“gelatinization temperature”造句大全，gelatinization temperature造句
Apparentamylosecontent(AAC),gelconsistency(GC),andgelatinizationtemperature(GT)arerecognizedasthemostimportantdeterminantsofriceeatingandcookingqualities.Thegelatinizationtemperatureincreaseswithelect...